Craft Course in Food & Beverage Service

Duration

6 months

Qualification

10th Pass

Age Limit

25 yrs (General, OBC) and 28 yrs (SC/ST)

Intake

40

Craft Course in Food & Beverage Service

In every cities, townships and tourist destinations, there are plenty of restaurants, fast food outlets, canteens, QSR's serving millions of customer with their food specialities.To fulfil the demand of these outlets a good number of skilled manpower is required to support the food industry. The Craft Course in Food & Beverage Service is an 6-month course attracting the 10th standard student who will actually learn the culinary art during their training in the institute. There is an ample career growth for these skilled manpower, and they can earn a handful emoluments during their service and even they can be turned out as a successful entrepreneur.

Fee Structure

S. No.

Description

Craft Course Certificate in

F & B Service

 

 

1st Term

1

Admission Fees

1000

2

Enrolment Fees

900

3

Tuition Fees

15750

4

Training Food Fees

4200

5

Caution Deposit

2000

6

Exam Fees

2500 

7

Institutional Fees

2500

8

Locker Room Rent

300

 

Total

29150

Note: The above fees are revised as per increase in enrolment fees of NCHMCT and will be subject to change as per instruction of Gov./NCHMCT/BoG/Institute at anytime.

  • Hunar Se Rozgar Tak (Skill Development Course): Free of cost course only refundable security deposit of Rs.500.00 to be deposited.